Pizza Walk With Me

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Pizza Highlights of 2012: A Retrospective

Dan TallaricoComment

pizza party

I don’t think that 2012 was ever deemed the official year of the pizza, but it certainly did its best to dominate the news cycle. I’m bias, but I don’t think there was another food (except Twinkies maybe) that made as many headlines. I covered a majority of those standout stories right here on Pizza Walk With Me so I thought it would be a great time to look back and remember the unofficial year of the pizza. 

What a peculiar list. From the largest pizza ever created to a museum dedicated to pizza paraphernalia, pizza hit the big time. I have no doubt that in 2013 we’ll see a number of pizza innovations. Whether that’s new technology, techniques, or records. The pizza community is bubbling with excitement and is poised to grow faster than dough injected with yeast and set to ferment at room temperature for 24 hours. To 2013: The Year of the Pizza!