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January 18, 2014 by Dan Tallarico

Welcome to my pizza montage. This is from Piccolo Forno. Their pizza style mimics that of Northern Italy. You know, the Lucca area. Less rise to their crust and more of a crunch.

There’s some prosciutto, arugula, red peps, and a bit or artichoke. The artichoke was a bit overwhelming and mushy but what are ya gonna do?

January 18, 2014 /Dan Tallarico
pizza, piccolo Forno, lucca, italy, dough, food
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