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Pizza Talk With Me Episode 04: Cappello’s Almond Flour Crust Frozen Pizza

March 15, 2021 by Dan Tallarico in Pizza Talk With Me

In this Grand Opening SLICE episode, Christa and I delve into the world of Cappello’s frozen pizza. These pizzas aren’t your traditional gluten based pizzas, no way, these are almond flour crust. If you’re looking for an alternative crust pizza tune into today’s episodes for our thoughts! Plus we talk about a bunch of other things. Like:

  • Driftwood Oven is hiring! We talk about why their compensation package is exciting for workers and the community.

  • The grinch!

  • Christa goes deep on a kale Caesar salad in the Crunch with My Munch Corner.

Pizza questions we answer:

  • What’s the deal with pineapple on pizza anyways?

  • What’s up?

  • What are some healthy items you’ve seen at pizza places?

  • And more!

Listen on Apple Podcasts

Listen on Spotify

Listen on Google Podcasts

The prized pizza: Sausage and red peppers from Cappello’s

The prized pizza: Sausage and red peppers from Cappello’s

The plain pizza from Cappello’s. Looks like quite the environment!

The plain pizza from Cappello’s. Looks like quite the environment!

March 15, 2021 /Dan Tallarico
cappello's pizza
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